“I used to stand before the mirror and look deep into my unhappy eyes, sigh and say, ‘Oh cruel fate!’ And in a few minutes, I felt a little bit better.” This is what Moominpappa used to say. Sometimes life presents us with challenges that are difficult to get through, and this practice can actually help.
Bright Side has prepared a collection of situations in which this small exercise could help us to look at the future with optimism.
1. Oh, no, no, no…
2. Well, now it’s pizza time!
3. Maybe rent will be a bit lower now?
4. When you aren’t careful enough:
5. This ice cream came without a cone.
6. Yes, these are peanuts in a Coca-Cola bottle.
7. My view from the top of Machu Picchu Mountain and what the view could have been:
8. At least they found what they were looking for.
9. Now I know what a bottomless cup of coffee looks like.
10. Just got to my therapy appointment. It seems to be off to a bad start…
11. Don’t blame him. He hasn’t finished the book yet.
12. Spice up your life!
13. “Our youngest son has a taste for irony.”
14. “I just built a new house for myself.”
Are you upset when you fail to do something or when unexpectedly bad days sneak up on you? Do you think Moominpappa’s advice can help with this? Share your stories with us!
Preview photo credit IsProbablyLying4 / Reddit
5 Ways to Tell if an Egg is Fresh or Rotten
Uncertain about egg freshness when cooking? Here are some simple tips to assess freshness and cut down on egg-related food waste. Supermarket eggs are labeled with a use-by date, and in France, eggs can’t be sold seven days before this date. Eggs from a henhouse stay fresh for up to 28 days after being laid.
Refrigerated eggs, even with intact shells, are safe for consumption for up to one month past the use-by date, equating to 58 days post-laying. Proper storage practices help maintain freshness and minimize waste. Expired eggs may emit an off-putting odor. A bad smell indicates loss of vitamins and an altered taste. If it smells normal, consider using it quickly, such as in an omelet.
Inspecting the shell and egg color is essential for detecting spoilage. Powdery or cracked shells may suggest the presence of mold. Unusual colors in the egg white or yolk, like blue or green, are indicators of spoilage. By adopting proper storage techniques and remaining vigilant, you can prevent egg waste while ensuring your meals remain fresh and safe.
Remember, proper storage in the refrigerator is crucial for maintaining egg freshness and reducing health risks. By adhering to these simple guidelines, you can confidently use eggs in your recipes, knowing they are safe and fresh.
Leave a Reply