Dry, flaky skin can result from various factors, including genetics and aging, which naturally predispose some individuals to this condition. If left untreated, dry skin can crack, increasing the risk of infections. Fortunately, there are many remedies and lifestyle adjustments to help restore and maintain hydrated, healthy skin.
Shower Smarter
Frequent washing can strip the skin of its natural oils, making it more prone to dryness. To lock in moisture and protect your skin:
- Use lukewarm water: Avoid hot water, which can exacerbate dryness.
- Pat dry gently: Use a towel to pat your skin dry instead of rubbing.
- Moisturize immediately: Apply moisturizer while your skin is still damp to seal in hydration.
- Shave wisely: Always use shaving gel and a sharp razor to reduce irritation.
Combat Winter Dryness
Winter weather is particularly harsh on the skin due to cold air and frequent handwashing. To minimize its effects:
- Wear gloves: Protect your hands outdoors and while performing tasks like dishwashing.
- Use a humidifier: Adding moisture to indoor air can prevent dryness, as recommended by dermatologists.
Natural Remedies for Dry Skin
1. Olive Oil
Extra-virgin olive oil is rich in vitamin E and antioxidants, making it effective for repairing dry skin. Apply sparingly to dry areas such as elbows or mix it with a face mask for added hydration. Avoid overuse, as it may weaken the skin barrier.
2. Oatmeal Baths
Adding a cup of oatmeal to warm bathwater can hydrate and soothe irritated skin. This remedy also alleviates itchiness and discomfort caused by dryness.
3. Coconut Oil
Coconut oil works as a natural moisturizing cream. Apply it to chapped hands, feet, or heels before bed for intense hydration. For better results, wear gloves or socks after application.
4. Milk Compress
Milk contains lactic acid and anti-inflammatory properties that can soothe and gently exfoliate dry skin. Soak a clean washcloth in cool milk and apply it to affected areas for 5–10 minutes. Avoid this method on cracked skin.
5. Aloe Vera
Aloe vera is known for reducing redness, irritation, and dryness. Its mucopolysaccharides, similar to hyaluronic acid, help retain moisture. Perform a patch test before applying it to larger areas of skin.
6. Honey
Honey is a natural humectant with healing and anti-inflammatory properties. Use it as a spot treatment for rough patches or include it in homemade face masks. Consult a dermatologist before using honey to treat specific skin conditions.
7. Petroleum Jelly
Products like Vaseline or Aquaphor create a protective barrier to lock in moisture and prevent chafing. Petroleum jelly is suitable for sensitive areas like eyelids and lips but should be avoided on acne-prone areas.
Choosing the Right Products
When selecting skincare products, opt for ointments or creams instead of lotions for better hydration. Look for these key features:
- Fragrance-Free: Choose products labeled as “fragrance-free” rather than “unscented,” which may still contain irritants.
- Hydrating Ingredients: Seek out components like ceramides, glycerin, and hyaluronic acid for effective moisture retention.
When to Consult a Doctor
If dryness persists despite home remedies, it may signal an underlying skin condition. Consult a dermatologist for professional care or prescription treatments tailored to your needs.
By following these tips and incorporating natural remedies, you can effectively manage dry, flaky skin and maintain a healthy, glowing complexion.
What those numbers on fruit stickers really mean
When it comes to groceries, we usually pay attention to the brand and the expiry date, but when it comes to fruits and vegetables most of us pick the ripe ones that look appealing to the eye. The truth is that fruits and vegetables are also labeled, but not many pay attention to those numbers mostly because they don’t even know what they stand for.
Numbers on fruit stickers like 9
Numbers on fruits serve more than the single purpose of identify how much the item should ring up. In fact, they provide valuable information about the product. If you notice fruit stickers starting with the numbers 9, out of five digits, it indicates that the fruit has been grown organically.
Number 8
If the five-digit number the fruit is labeled with starts with the number 8, it means the product has been genetically modified. GMO foods are controversial as many believe they cause and trigger allergies. This technology is often used in agriculture to enhance the resistance of crops to pests and diseases, improve tolerance to herbicides, or increase nutritional content.
Currently, researchers still investigate the long-term effects, if any, on humans. Some of the most notable GMO fruits are papayas, apples, plums, strawberries, and grapes, among the rest.
4-digit code
A 4-digit code starting with either number 3 or 4 signifies the food isn’t organically grown. Instead, it has likely been “conventionally grown.” The meaning of conventionally grown food refers to the way they are fertilized. While organic produce uses organic matter like compost and is mechanically or biologically treated for weeds, conventional methods use synthetic fertilizers and pesticides.
The debate about the environmental impacts and possible future health complications involving conventional food-growth methods is ongoing.
Dr. Tamika D. Sims, the senior director of food technology communications in Atlanta Georgia, says both organic and synthetic fertilizers have been “federally regulated.”
According to him, people shouldn’t worry about the numbers on fruits and vegetables they consume but rather focus on reaching a well-balanced diet with a variety of foods needed for good health.
When it comes to picking the right fruits and vegetables, the number of digits also matters. A 4 or 5-digit number indicates where and how the food was grown, in addition to the size and type of food purchased, but when the product is labeled with a sticker consisting of more than five digits, it means it’s not included in the “internationally standardized system.”
For most, going grocery shopping is a dull task they tend to complete as swiftly as possible.
However, knowing that the food we consume is crucial for our survival and maintaining our health and fitness, we should all pay more attention when choosing the food we purchase. The International Federation for Produce Standards is dedicated to “improving supply chain efficiency” which involves, among other responsibilities, ensuring the provision of high-quality ingredients and “establishing and unifying international standards.”
This system was first implemented during the 90’s, when stickers on fruits and vegetables were added. Categorizing these items with numerical codes was to guarantee high quality. The IFPS has issued more than 1,400 such codes. However, since the system is optional, not all fruits and vegetables in stores have been inspected or approved by the IFPS or meet global standards.
Those people who care of the choice of food they consume can find the knowledge behind the meaning of numbers on fruits and vegetables useful. This knowledge can also expedite the self-checkout process by simply entering the PLU code instead of searching for the item by name. The PLU code system is an excellent method to track the delicious and nutritious foods that travel worldwide.
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