Police were forced to smash a car window to rescue a dog from scorching 115F (46C) temperatures in Sarasota, Florida.
Officers were called to a car park on University Parkway on Tuesday following reports of a dog locked inside a car.
A dog, appearing faint, was found inside with no trace of its owner. According to police, the temperature inside was 115F (46C).
Matthew Grochowski, an officer for the Sarasota Police Department, was filmed smashing the window of the car in body camera footage of the incident, shared to Facebook on Friday.
“It’s panting and and drooling all over the place”, the officer says in the footage.
“Oh my god he’s starting to go down, that’s not good,” another officer, from the Sarasota County Sheriff’s Office Animal Services, adds.
With the backing of Sgt Louis Buck, the officer was filmed striking a back window of the car, and smashed it on the third try, with glass falling to the floor.
“It’s OK buddy,” the officer tells the dog, which appeared to be a form of pit bull. “Come on, good boy.”
The dog was taken from the back of the car, and into an awaiting kennel by Sarasota animal services.
Following the incident, the Sarasota Police Department issued a warning for dog owners not to lock animals inside cars.
“Please don’t leave pets in hot cars,” said the post, “[and] always remember to look before you lock for pets, children and elderly loved ones.”
The owner of the dog was issued with two citations by Animal Services, who returned the dog.
The Secret to Perfect Mashed Potatoes: A TikTok Twist!
For my family, mashed potatoes are more than just a side dish – they’re a cherished staple that brings everyone together. And while I’ve tried to introduce healthier options, nothing quite compares to the comfort and satisfaction of creamy mashed potatoes. That is until I stumbled upon a TikTok tip that completely transformed this classic dish.
User Jourdyn, known as @jeauxp on TikTok, shared a brilliant twist on traditional mashed potatoes – using chicken stock. Intrigued by this unconventional idea, I decided to give it a try and see if it could live up to the hype.
To my surprise and delight, the results were absolutely phenomenal. The chicken stock infused the potatoes with a subtle umami flavor, taking their taste to a whole new level. And here’s the best part – leaving the skins on while boiling added a rustic texture that was simply irresistible.
Encouraged by this newfound culinary revelation, I continued to experiment. One of my favorite variations was adding sour cream and chives to the mashed potatoes. The combination of flavors was out of this world, and the presentation impressed everyone at the table.
But my TikTok culinary journey didn’t stop there. I discovered more incredible tricks along the way. For example, I learned that adding a pinch of nutmeg to spinach can bring a whole new dimension of flavor. And who would have thought that a simple piece of bread could soften hardened brown sugar?
Let me tell you, these unconventional hacks have not only expanded my cooking repertoire but also added a touch of creativity to my meals. It’s amazing how a small twist or unexpected ingredient can completely transform a dish.So, if you’re feeling adventurous, why not consider these unconventional twists the next time you make mashed potatoes? Whether it’s trying out TikTok hacks or experimenting with unexpected ingredients, you never know when you might stumble upon your next favorite recipe. Trust me, your taste buds will thank you!
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