Former actor Chad McQueen has passed away at the age of 63.
Chad McQueen, known for his role as Dutch in the “Karate Kid” movies, died at his ranch in Palm Desert, California.

According to his longtime attorney, Arthur Barens, Chad McQueen died on Wednesday, September 13, 2024, due to organ failure. He was surrounded by his children, his life partner, and his attorney at the time of his passing.

Insiders say that Chad McQueen had sustained an injury a few years ago, which led to gradual organ failure and eventually contributed to his death.
Chad McQueen was a father to Steven, Chase, and Madison McQueen. Steven announced their father’s passing on Instagram with a heartfelt tribute.
He wrote, “His remarkable journey as a loving father to us, along with his unwavering commitment to our mother, truly showed a life filled with love and dedication.”

Steven mentioned that his father, a professional racer, had a huge influence on his life. His own passion for racing not only displayed his exceptional skill but also honored his father’s legacy. This passion mirrored the values that were deeply instilled in Chad McQueen.
Steven added, “He passed his passion, knowledge, and dedication down to us, and we will continue not only his legacy but also our grandfather’s.”
He mentioned that the family is navigating this difficult time and has asked for privacy as they remember and celebrate Chad’s remarkable life.
Users responded to Steven’s post with an outpouring of love and prayers for the family. One user wrote, “Chad will always be missed. Love you guys,” while another fan shared, “Truly heartbroken. He was a kind and caring gentleman.”
Another heartfelt comment read, “Oh my god. Just woke up to this terrible and sad news. I genuinely feel like I’ve lost a member of my own family. I just don’t know what to say other than I’m so blessed to have met him, and my thoughts are with the entire McQueen family. Rest in peace, mate.”
Fans remember Chad as Dutch in “Karate Kid” and its 1986 sequel, “Karate Kid II.” He was the only son of the legendary actor Steve McQueen and admired his father deeply. Chad’s love for motorcycles started early, with his dad introducing him to riding when he was just six years old.
Chad shared, “I started racing at nine. It was our way of bonding and spending weekends together—not throwing a ball around but racing motorcycles. I looked up to my dad and wanted to be as fast as he was.”
Chad admitted he loved racetrack racing despite its risks, noting that he saw people getting hurt or even losing their lives. “I was surrounded by two things: film and motorsports, and motorsports always seemed to attract me more,” he said.
Now, the founder of McQueen Racing has passed away, but his influence on the racing world continues through his fans and his son, who has spoken about the deep impact it had on his own life.
The Secret to Perfect Mashed Potatoes: A TikTok Twist!

Mashed potatoes are more than just a side dish in my family; they’re a treasured tradition that unite us all. Furthermore, nothing quite beats the coziness and gratification of creamy mashed potatoes, despite my best efforts to offer healthier alternatives. That is, until I came across a TikTok tip that revolutionized this traditional dish.

Using chicken stock, user Jourdyn, also known as @jeauxp on TikTok, shared a creative take on classic mashed potatoes. I was intrigued by this out-of-the-ordinary concept and made the decision to test it out to see whether it could live up to the buzz.
I was astonished and delighted to see what amazing results we got. The potatoes’ flavor was elevated to a whole new level by the subtle umami flavor that the chicken stock added. The best part was that, when boiling, leaving the skins on gave the dish an incredibly appealing rustic feel.
Inspired by this unexpected gastronomic discovery, I kept experimenting. My personal favorite was the mashed potatoes with sour cream and chives added to them. Everybody at the table was amazed with the presentation and the fantastic flavor combo.

However, my gastronomic adventure on TikTok didn’t end there. Along the road, I learned even more amazing techniques. For instance, I discovered that a dash of nutmeg can give spinach a completely different flavor profile. And who would have guessed that hardened brown sugar might be softened by a piece of plain bread?
I’ll tell you what, these unorthodox tips have not only increased my culinary skills but also given my food a unique flair. It’s incredible how a minor adjustment or surprising addition can make all the difference in a recipe.
So the next time you’re making mashed potatoes, why not give these unusual twists a go if you’re feeling daring? You never know when you might find your new go-to recipe while experimenting with unusual ingredients or trying out TikTok hacks. Your taste buds will appreciate it, I promise!
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