Kenadie Jourdin-Bromley, a Canadian child from Ontario, seemed ordinary at first glance.
She had high hopes for the future, loved sports and drawing, and went to school.
Nonetheless, one characteristic set Kenadie apart from her peers: her diminutive height of 99 centimeters.
Reports state that when Kenadie was born in February 2023, she weighed a mere 2.5 pounds. Her condition was quickly diagnosed by doctors as an uncommon form of cardiovascular disease, thought to affect only 100 people globally. The nurses dubbed her “Thumbelina,” quite fittingly.
Regretfully, Kenadie had slim chances of surviving.
According to reports, the girl’s condition can lead to complications like delayed mental development, respiratory issues, and digestive issues. Doctors at the hospital where the girl was born were concerned that she wouldn’t have much time to live due to her brain injuries.
Understandably, her parents were devastated. In order to give their little girl a name in case she passed away, they chose to christen her on the day of her birth.
“We thought we were going to take her home to die, because that’s what the doctors told us,” mom Brianne explained to Barcroft TV back in 2016.
Still, as the days went by, Kenadie steadfastly refused to give up. After she triumphed over all the challenges and hardships, her parents were able to dream again that she would survive. It was nothing less than a miracle for them.
Many years later, Kenadie still astounds everyone she encounters. She is only 99 centimeters tall, her arms and legs are still immature, and she struggles to learn new things, but she is a content young girl who enjoys life to the fullest.
Kenadie reportedly enjoys bowling and ice skating. Above all, she makes people happy that she meets.
“Kenadie makes me laugh. She’s very empathetic – if you hurt your finger she comes and gives you a hug. She’s got an infectious laugh that makes you want to laugh along with her,” Kenadie’s assistant Jessica Putnam mentioned to Barcroft TV in 2016.
Naturally, Kenadie and her family face many new challenges in their lives. Despite her loved ones’ best efforts to take each day as it comes, the young girl is continuously dealing with medical issues.
“My hope for Kenadie’s future– my biggest hope for her– is I want her to be happy. I want her to smile and be successful. If we can get through today, then we’ll see about tomorrow,” her mom said.
We are happy to share Kenadie’s inspiring story!
You Won’t Believe What Your Kitchen’s Pull-Out Cutting Board Was Actually Intended For!
The Evolution of Cutting Boards
If you’re like most homeowners, you probably have a cutting board in your kitchen. This essential tool has been used for centuries, originally designed for breadmaking. Pull-out cutting boards provided a clean, stable surface for bakers to knead dough, let it rise, and prepare it for the oven.
Modern Uses of Cutting Boards
Today, cutting boards serve many purposes beyond breadmaking. They are indispensable for chopping, slicing, and dicing meats, vegetables, and fruits. Made from various materials like plastic, bamboo, and wood, cutting boards are crucial in any kitchen. However, wood cutting boards, especially those made from maple, are considered the best for several reasons.
The Benefits of Maple Cutting Boards
Maple is a hard, durable wood that withstands frequent use and knife cuts. It resists bacteria growth better than plastic or bamboo, which can develop grooves and scratches that harbor bacteria. Maple cutting boards are also easier to maintain.Maintaining Your Cutting Board
Proper cleaning is vital for your cutting board’s longevity. After each use, scrub it with a mixture of baking soda or kosher salt and lemon to remove stains and odors. Rinse thoroughly with hot water and dry with a clean towel. Applying a food-grade cutting board oil keeps the wood from drying out and prevents crackin
Cutting Boards: A Kitchen Essential
Despite their evolution, cutting boards remain essential for home cooks and professional chefs. With proper care and maintenance, a quality cutting board can last for years, providing a clean, safe surface for food preparation.
Explore Breadmaking at Home
If you’re interested in breadmaking, try making your own bread at home. The rise of home baking during the pandemic has led many to discover the joy of homemade bread. Numerous recipes and tutorials are available online, including on the popular YouTube channel “Becca Beach.”
Discover Becca Beach’s Breadmaking Tips
Becca Beach, a passionate home cook and baker, shares her recipes and cooking tips with her followers. In her video “Homemade Bread – SUPER Easy and Delicious!” she demonstrates how to make a simple loaf at home.
The Benefits of Homemade Bread
Making your own bread is fun and rewarding, and it’s healthier and more economical than buying store-bought bread. You can control the ingredients, ensuring your bread is free from preservatives and additives.
Cutting Boards and Culinary Adventures
Cutting boards have evolved from their original breadmaking purpose to become kitchen essentials made from various materials for multiple uses. Proper cleaning and maintenance ensure their longevity and safety. If you’re looking for a new culinary adventure, try making your own bread at home. With online tutorials and a quality cutting board, you can become a breadmaking expert in no time!
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