The debate over how often to wash hair is a tale as old as time—well, almost. For one family, this debate has turned into a heated argument, with a mother-in-law washing her hair twice a day and sparking concern that it might be too much. Let’s dive into the science of hair care, the risks of over-washing, and how to find the ideal routine for maintaining healthy locks.
Understanding Hair and Scalp Health

Healthy hair starts with a healthy scalp. The scalp naturally produces oils, called sebum, which protect and nourish your hair. While these oils are vital, excessive washing can strip them away, leaving your scalp dry and irritated. Imagine washing your favorite sweater too often—it might still look good at first, but over time, it loses its softness and becomes worn out. Your hair works the same way.
The Science Behind Shampooing
Shampoos are designed to clean your hair and scalp by removing dirt, oil, and product buildup. But here’s the kicker: not all shampoos are created equal. Some contain harsh detergents that cleanse too aggressively, while others are gentler, focusing on moisture and repair. The frequency of washing should take into account the type of shampoo being used and its effect on your scalp.
For instance, if your shampoo is sulfate-heavy, washing twice a day could be akin to scrubbing a non-stick pan with steel wool—effective in the short term but harmful in the long run.
The Risks of Over-Washing Hair
Washing your hair too often might sound harmless, but it can lead to several unwanted outcomes:
- Dryness and Breakage: Over-washing removes natural oils, leaving your hair brittle and prone to split ends.
- Irritated Scalp: A stripped scalp can become itchy and inflamed, potentially leading to dandruff or eczema.
- Oil Overproduction: Ironically, over-washing can make your scalp produce more oil to compensate, creating a never-ending cycle of greasy roots and frequent washes.
Think of it like overwatering a plant—what starts as good intentions can quickly turn into drooping leaves (or, in this case, frizzy strands).
Signs Your Hair Might Be Over-Washed
How can you tell if your hair care routine is too intense? Here are some telltale signs:
- Hair feels overly dry or frizzy
- Split ends appear more frequently
- The scalp feels tight, itchy, or flaky
- Hair lacks shine and looks dull
- Strands become unmanageable, no matter how much product you use
If you’re ticking off these boxes, it’s time to reassess your routine.
Expert Opinions on Hair Washing Frequency
So, what do the professionals say? Most experts agree that hair washing frequency should be tailored to your individual needs. Here’s a general guideline:
- Normal Hair: 2-3 times a week
- Oily Hair: Every other day or daily if necessary
- Dry or Curly Hair: Once or twice a week
However, lifestyle factors like exercise, climate, and product use play a big role. For instance, if you hit the gym daily, you might feel the need to wash your hair more often. Dermatologists and trichologists recommend consulting a professional for a personalized approach.
Factors That Affect Hair Washing Needs

Your hair type, scalp condition, and lifestyle all influence how often you should wash your hair. Let’s break it down:
- Hair Type: Fine hair tends to get oily faster, while coarse or curly hair holds onto moisture better, requiring less frequent washing.
- Lifestyle: If you live in a hot, humid climate or sweat a lot, more frequent washing might be necessary.
- Scalp Condition: A flaky scalp might benefit from targeted treatments rather than constant washing.
It’s all about balance—what works for one person might not work for another.
Finding the Right Balance for Your Hair
Striking the right balance takes a bit of experimentation. Start by reducing how often you wash your hair and observe how your scalp and strands respond. If they feel healthier, you’re on the right track. You might also consider incorporating alternatives like dry shampoo to extend the time between washes or co-washing (using conditioner instead of shampoo) for a gentler cleanse.
Tips for Maintaining Healthy Hair

Whether you’re washing twice a day or twice a week, here are some tips to keep your hair in top shape:
- Use a Gentle Shampoo: Look for sulfate-free or moisturizing formulas that won’t strip your hair of its natural oils.
- Condition Regularly: A good conditioner can replenish moisture and protect against damage.
- Limit Heat Styling: Overusing heat tools like flat irons and blow dryers can weaken hair.
- Protect Against Environmental Damage: Wear a hat or use a UV-protectant spray to shield your hair from sun damage.
- Eat a Balanced Diet: Foods rich in vitamins and minerals, like biotin and omega-3s, contribute to hair health.
Think of your hair as a prized plant—it needs the right mix of water, nutrients, and care to thrive.
Conclusion: Striking the Perfect Hair Care Routine
The “right” amount of hair washing varies from person to person. While washing twice a day might be overkill for some, it could feel necessary for others based on their lifestyle or hair type. The key is finding a routine that works for your unique needs without overloading your scalp or strands.
If you’re concerned about a loved one’s habits (like your mother-in-law’s double-daily washes), approach the conversation with curiosity and kindness rather than criticism. After all, hair care isn’t one-size-fits-all—it’s about finding balance and keeping those locks looking and feeling their best.
My MIL Kicked Me Out of Thanksgiving Dinner for Bringing a Store-Bought Pie — Karma Didn’t Let It Slide

Overwhelmed by new motherhood at forty, all Clem could manage for her mother-in-law Brenda’s perfect Thanksgiving dinner was a store-bought pie. Unimpressed, Brenda humiliated her in front of the guests and sent her packing. But when James, Clem’s husband, returned unexpectedly, karma stepped in. What began as a Thanksgiving disaster evolved into a reckoning for Brenda and the surprising start of a stronger family bond.
Motherhood at forty is no joke. People love to romanticize the late-in-life baby glow, but the reality? My glow was mostly sweat from trying to survive on three hours of sleep and caffeine I barely had time to finish.
Between the midnight cries, endless diaper changes, and the mental gymnastics of keeping another human alive, I’d lost all sense of time.

A woman holding a baby | Source: Midjourney
I hadn’t felt like myself in weeks. So, when Thanksgiving rolled around, I wasn’t exactly in the mood to tackle my mother-in-law Brenda’s Martha Stewart-level expectations.
Brenda’s Thanksgiving wasn’t just a dinner; it was a performance. She’s the kind of woman who obsesses over place settings, insists on family members contributing elaborate dishes, and still finds time to “graciously” host.
Normally, I’d step up and make something. Pies, casseroles, tarts, cheesecakes, you name it. But this year?

A cheesecake on a stand | Source: Midjourney
This year, I grabbed a store-bought pumpkin pie on the way to her house and called it a win.
Look, I knew that it wasn’t going to go down well. But I didn’t really care. After a year of IVF treatments, a pregnancy that was high-risk, and a baby who zapped my energy instantaneously, I was exhausted. Brenda would be fine.
Right?

A pumpkin pie in a box | Source: Midjourney
I arrived balancing the baby strapped to my chest, a diaper bag slung over one shoulder, and the pie in one precarious hand. I felt like a walking circus act. Brenda opened the door, her smile tight, as it usually was when I showed up solo.
But it wasn’t my fault that James had been called onto a last-minute business trip.
Brenda’s eyes roamed me from head to toe. And when they finally landed on the pie, that smile fell faster than my self-esteem on a bad day.
“Clem, what’s this?” she asked, her voice clipped.

A baby strapped to her mom | Source: Midjourney
“Pumpkin pie, Brenda,” I said, trying to sound cheerful. “I bought it from the artisanal bakery. I didn’t have time to bake anything…”
She cut me off with a sharp sigh.
“You couldn’t even make a simple dessert, Clem? Everyone else managed, and they all have jobs and children.”

The interior of a bakery | Source: Midjourney
I swallowed hard, trying to explain how hard things had been with James out of town for work. And the fact that everyone else had kids above five years old. Eve, my daughter, was the youngest, at four months old.
“It’s been a little chaotic, Brenda. Between the night feeds and just… surviving, I didn’t have the bandwidth to make anything.”
She raised a hand, silencing me mid-sentence.

An annoyed older woman | Source: Midjourney
“This is just lazy, Clementine,” she declared, loud enough for the entire house to hear. “You’re a mother now. You need to learn how to handle your responsibilities. James deserves so much better. Honestly. This baby deserves so much better.”
I felt my face flush with anger and humiliation. Where was the doting grandmother who ignored everyone else except the new baby? Where was the supportive mother-in-law who wanted to make sure that I was okay and managing?

An upset woman holding a baby | Source: Midjourney
The guests around us stopped their casual conversations and went eerily silent. Brenda’s best friend coughed awkwardly, while James’ sister, Sarah, shot me a wide-eyed look as if to say, What is she doing?
But still, no one stepped in. Not even to come and take my baby from me. Instead, I was holding Eve and the pumpkin pie, while the diaper bag lay at my feet.

A baby bag | Source: Midjourney
Then Brenda delivered her final blow.
“Maybe you should go home and think about your priorities, Clem. And there’s really no point to you being here. James isn’t here anyway.”
She was kicking me out. Over a pie. What was wrong with this woman?
The baby, as if on cue, let out a sharp cry. My hands shook as I tried to adjust the straps on the carrier, fumbling to grab my things. Eve was hungry. I told myself that I didn’t need this.

An upset older woman | Source: Midjourney
I didn’t need Brenda’s approval. But tears blurred my vision as I headed for the door, cradling my baby and piecing together what shred of dignity I had left.
Before I could leave, the door swung open.
Standing there was James, suitcase in hand, and his dad, Frank, carrying a bag of last-minute groceries that Brenda must have needed.

An open front door | Source: Midjourney
Apparently, my husband had cut his trip short to surprise me for Thanksgiving, and Frank had gone to pick him up.
“I couldn’t miss Thanksgiving with my two favorite girls,” James said, setting his suitcase and the diaper bag to the side. “Especially with it being Eve’s first Thanksgiving.”
I sighed, which forced James to look at me. Like, truly look at me.

A smiling man | Source: Midjourney
“What’s going on?” he asked, his eyes narrowing as he looked from my tear-streaked face to Brenda’s defiant posture.
Brenda straightened, clearly caught off guard.
“Your wife brought a store-bought pie,” she started, her voice tinged with indignation. “It’s disrespectful.”
Frank let out a low chuckle, shaking his head.

A man standing in a doorway | Source: Midjourney
“Disrespectful? Brenda, half the dishes on this table were ordered because you didn’t know how to cook vegetarian dishes for Sarah.”
He gestured toward Sarah, who had suddenly become very interested in her wine glass.
Brenda’s face turned bright red.

Vegetarian meals on a counter | Source: Midjourney
“That’s… different,” she stammered.
“No, it’s not,” James said, stepping closer to me. “Mom, you kicked my wife out over a pie? She’s been handling everything on her own while I’ve been gone, and this is how you treat her? Unbelievable. Disappointing. Have you even held Eve since Clem brought her over?”
The baby let out another small whimper as if punctuating James’ words. Brenda opened her mouth, but for once, no words came out.
Finally, she muttered something.

A woman holding a crying baby | Source: Midjourney
“I didn’t hear that,” James said.
“I said I’m sorry,” she snapped.
Then she turned to me, her lips pressed into a thin line.
“Please stay, Clem,” she said.
I glanced at James, who gave my hand a reassuring squeeze.

A woman cuddling her baby | Source: Midjourney
“Let me just feed Eve upstairs and I’ll leave,” I said.
“Honey, stay,” he whispered. “For me, please.”
His eyes softened as he bent to kiss Eve’s head.
So I stayed.

A couple holding their baby | Source: Midjourney
The rest of the dinner was painfully awkward. Brenda avoided me, sticking to the far side of the table like I might infect her with store-bought shame. Sarah quietly refilled my glass of grape juice when she thought no one was looking, and Frank made a point of chatting with me about anything other than pies.
James continued to pile my plate with turkey and roast potatoes, and a cheesy broccoli casserole that I loved, too.
Finally, I felt seen.

A glass of juice on a table | Source: Midjourney
After everyone left, Brenda found me in the kitchen. Eve was asleep and James and I didn’t want to wake her up, so, I was clearing out the kitchen. Brenda’s demeanor was softer now, almost hesitant as she walked in.
“I’m sorry for what I said earlier. It wasn’t fair,” she glanced down, fidgeting with the hem of her apron. “I’ve just been stressed out about hosting, and I took it out on you. That was wrong.”

A woman in a kitchen | Source: Midjourney
The apology surprised me.
I wanted to lash out, to tell her how humiliating everything had been. But something about her expression stopped me. She wasn’t just embarrassed; she looked genuinely remorseful.
“And especially after everything you’ve been through to get Eve, I should have known better. You’ve made James so happy, Clem. First by being his wife, and then giving him a baby.”
I nodded, accepting her apology more for James’ sake than my own. I didn’t expect much to change.

An older woman in a kitchen | Source: Midjourney
A few days later, Frank showed up at my house unannounced. He said he wanted to check in on the baby, and me. I appreciated the gesture, especially when he started coming by regularly to help out.
A week after that, Brenda tagged along.
She was holding two cups of takeaway coffee, a bag of cookies, and a box of donuts. She looked nervous, but determined to make things right.

A box of donuts | Source: Midjourney
“I thought you might need a break,” she said, stepping inside. “Here’s some treats, and point me to Eve. It’s grandma duty now.”
We sat in the living room, Brenda holding Eve, and we chatted like old friends.
It was surreal.
Brenda wasn’t just apologizing anymore. She was trying to make amends. Frank even winked at me as if to say, I told her to do this.

A woman holding a baby girl | Source: Midjourney
Since then, Brenda has shown up almost weekly, sometimes with coffee, sometimes with groceries. She’s offered to babysit so James and I could have a date night and even texted me a recipe for homemade pie.
We can bake one together next time.
Karma didn’t just humble her; it changed our relationship for the better. And now, whenever I see a store-bought pie, I can’t help but smile.

Pies on a counter | Source: Midjourney
What would you have done?
If you’ve enjoyed this story, here’s another one for you |
My Mother-in-Law Claims I Ruined Thanksgiving Dinner
When Scarlet arrives at her first Thanksgiving dinner as Shaun’s wife, she finds herself looking at a dinner table with no empty seats for her. Instead, she sees a smirking mother-in-law and her husband’s ex-girlfriend sitting next to Shaun, giggling away at his jokes… What will Scarlet do?
Thanksgiving was supposed to be one of those easy family get-togethers, where I could just relax, catch up with everyone, and enjoy some delicious food.
At least, that was what I’d hoped for.

A Thanksgiving dinner spread on a table | Source: Midjourney
But things get tricky when your mother-in-law is involved, especially one who still insists on inviting your husband’s ex-girlfriend to every single holiday meal. I’d had a few years of dealing with Angela’s snarky, passive-aggressive remarks, but this year, she really outdid herself.
I’ll never forget how that dinner crashed and burned on Thanksgiving, and somehow, I’m the one who got blamed for it all.
Shaun, my husband, had gone to Angela’s place a bit earlier that day. He wanted to help her set up while I made the pies.

A woman making a pie crust | Source: Midjourney
“I’ll go ahead and you take your time and make the pumpkin pie, honey,” he said. “And make the pecan pie extra sweet.”
He gave me a kiss on the head and bolted out the door. I wasn’t worried that he left early because Shaun was a menace when I was in the kitchen, always wanting my attention, causing a few burnt meals in the past.

A smiling man | Source: Midjourney
This work is inspired by real events and people, but it has been fictionalized for creative purposes. Names, characters, and details have been changed to protect privacy and enhance the narrative. Any resemblance to actual persons, living or dead, or actual events is purely coincidental and not intended by the author.
The author and publisher make no claims to the accuracy of events or the portrayal of characters and are not liable for any misinterpretation. This story is provided “as is,” and any opinions expressed are those of the characters and do not reflect the views of the author or publisher.
Leave a Reply