Becoming a parent and feeling loved by our parents is what we often hope for in a family. But life can be unpredictable, as was the case for Alba.
Alba was abandoned by her mother when she was very young. Despite being taken in by twenty families, they all eventually turned her away. However, a ray of hope entered her life.
Luca Trapanese, a gay man from Italy, faced many challenges when he decided to adopt a child. Despite the obstacles he faced from society, he was eventually allowed to adopt a young girl. This girl happened to have Down syndrome, but Luca didn’t hesitate. They formed a strong bond that everyone could see.
Luca had been told he could only adopt a child with a serious illness, significant disability, or behavior issues. But any of those options would have made him happy.
Finally, when Alba was just 13 days old in 2017, Luca officially became her father. By then, twenty families had already said no to adopting her because of her physical condition. But for Luca, Alba brought him immense joy and fulfillment, and he was honored to be her father. He took his role as a father very seriously.
Becoming a father had been a long journey for Luca, even though he had experience working with special needs. It all started when his best friend died of cancer at 14, motivating Luca to help others. He now helps people through his work with a Catholic charity.
When the opportunity to adopt a young girl came up, Luca committed to being her father wholeheartedly, even though he didn’t have a partner or live with anyone. Alba is a lively girl who loves to sing and dance and is very outgoing.
Although Luca was scared the first time he held a newborn, he knew instantly that they belonged together. He shares updates about their adventures on Instagram, where he has hundreds of thousands of followers. Together, they survived the challenges of a pandemic and became stronger.
We wish Luca and Alba a long and happy life together, filled with love and joy.
Garlic Parmesan Roasted Brussel Sprouts
Get ready to embark on a culinary journey with our Garlic Parmesan Roasted Brussel Sprouts recipe. This tantalizing dish combines the earthy goodness of Brussel sprouts with the rich flavors of garlic and Parmesan cheese. Whether you’re a seasoned chef or a novice in the kitchen, this recipe is sure to impress your taste buds and leave your guests craving for more. Let’s dive into the details of this mouthwatering dish.
Garlic Parmesan Roasted Brussel Sprouts Recipe
Follow this simple recipe to create a side dish that will steal the spotlight on your dinner table. The combination of fresh Brussel sprouts, aromatic garlic, and savory Parmesan cheese makes this a crowd-pleaser.
Ingredients:
Here’s what you’ll need for this delightful dish:
Instructions:
- Preheat your oven to 400°F (200°C).
- Start by preparing the Brussel sprouts. Trim the bottom, slice them in half from top to bottom, and rinse them thoroughly.
- If you want easy cleanup, prepare a large baking sheet and line it with parchment paper.
- Pat the Brussel sprouts dry with a paper towel and place them in a large bowl.
- Add the olive oil, salt, black pepper, Italian seasoning, minced garlic, and grated Parmesan. Gently toss to coat the Brussel sprouts evenly.
- Now, spread the coated Brussel sprouts onto the prepared baking sheet in a single layer.
- Roast in the preheated oven for 25-30 minutes or until they turn golden brown.
- Your Garlic Parmesan Roasted Brussel Sprouts are ready to serve. This recipe makes approximately 6 servings. Enjoy!
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